I interviewed elders in Gaza who told me that during the Nakba, they foraged for purslane to survive as they hid behind orange trees from Znst terrorists. Now, they forage for mallow and wild sorrel. The Israeli weaponization of food continues. https://t.co/GFUJoZ6Kdu
— Laila El-Haddad (@gazamom) February 17, 2024
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